Meet the Rosmead Garden Our friends who have volunteered their yard and enthusiasm live just off the cutest lane called Rosmead Place. With the park, shopping, and Town Hall around the corner, we... READ MORE
From the blog... urban agriculture, regenerative landscaping, sustainable design, community development, technology, resources, events and more.
We are well acquainted with the cucumber, grown all over for pickling and salads, but the rare tropical varieties from Sri Lanka and India surprisingly receive far less airtime. Kekiri, technically classified as... READ MORE
The folks from Happy Earth, alongside other NSW initiatives, have put together a free temperate gardening guide to help you get started with edible gardening. This climate applies to areas of Australia, the United... READ MORE
Now a little over one year into our Intrepid Gardens experiments, we are re-assessing and implementing new designs before the monsoons in May. Before we get into the to-do’s, we have to be... READ MORE
A recent documentary by AHOOHA films provides a FREE and richly detailed introduction to tropical permaculture – the methods, vegetation, animals, eathworks and more – for anyone to use and share. Heavily cited... READ MORE
Cassava (also known as manioc, yucca, and tapioco) is a great staple crop for the tropical home garden. Both the young leaves and starchy tubers are edible and can easily replace the potato,... READ MORE